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Contea di Sclafani / Valledolmo–Contea di Sclafani DOC
Contea di Sclafani / Valledolmo–Contea di Sclafani DOC: It is an apellation from Sicilia producing red, white, dessert, wines. White Grape Varieties: CatarrattoPrincipal Red Grape Varieties: Nero d’Avola (Calabrese), Perricone. Bianco (Wh): Minimum 95% Catarratto + OAG; Riserva (Bianco); Rosso (Rd): Any proportions of Nero d’Avola and/or Perricone; Riserva (Rosso); Bianco Vendemmia Tardiva (Wh, WhSw): Minimum 95% Catarratto + OAG; Rosso Vendemmia Tardiva (Rd, RdSw): Any proportions of Nero d’Avola and/or Perricone: The Minimum alcohol level is 11.0% for Vendemmia Tardiva (13.0% potential); 11.5% for Bianco; 12.0% for Bianco Riserva and Rosso; 12.5% for Rosso Riserva We are working on this Contea di Sclafani / Valledolmo–Contea di Sclafani DOC appellation description.Please come…
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Cerasuolo di Vittoria DOCG
Cerasuolo di Vittoria DOCG: This is an appellation for only red wines in the region of Sicilia. Red Grapes are Frappato, Nero d’Avola (Calabrese).Rosso (Rd): 50–70% Nero d’Avola (aka Calabrese); 30–50% Frappato; Classico. Minimum alcohol level is12.5% We are working on this Cerasuolo di Vittoria DOCG appellation description.Please come back soon.Send us an e-mail if you are looking for more info atcheers@drinkitalian.com In the meantime, if you are in the mood for a good book, you can try:– The Modern History of Italian Wine by Walter Filipputti– Hidden Gems of Italy: An Insider’s Secret Formula To Find Top-Class Italian Wines At Value Prices And Taste La Dolce Vita by Tony Margiotta Additionally, you can discover the…
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Alcamo DOC
Alcamo DOC: It is a very interesting apellation from Sicilia producing red, white, rose’, dessert and sparkling wines.White Grapes are Ansonica, Catarratto, Chardonnay, Grecanico Dorato, Grillo, Müller-Thurgau, Sauvignon Blanc. Red Grapes are Cabernet Franc, Cabernet Sauvignon, Frappato, Merlot, Nerello Mascalese, Nero d’Avola (Calabrese), Perricone, Sangiovese, Syrah. The Minimum alcohol level is 11.0% for Bianco, Ansonica, Müller-Thurgau, Rosato, Novello, Spumante, and Rosato Spumante; 11.0% for Vendemmia Tardiva (14.0% potential); 11.5% for Classico, Catarratto, Chardonnay, Grecanico, Grillo, Sauvignon Blanc, Rosso, and red varietals; 12.0% for Riserva We are working on this Alcamo DOC appellation description.Please come back soon.Send us an e-mail if you are looking for more info atcheers@drinkitalian.com In the meantime, if you are in the mood for a good book, you can…
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Vigneti della Serenissima/ Serenissima DOC
Vigneti della Serenissima/ Serenissima DOC: This is an appellation for only white and red sparkling wines in the region of Veneto.White Grapes are Chardonnay, Pinot Biancoand Red Grape is Pinot Nero. Wine Composition:Spumante (WhSp): Any proportions of Chardonnay, Pinot Bianco, and/or Pinot Nero; Rosé Spumante (RoSp): Any proportions of Chardonnay, Pinot Bianco, and/or Pinot Nero; Millesimato (vintage-dated Spumante); Riserva (Spumante). The Minimum alcohol level is 11.5%, except 12.0% for Riserva. We are working on this Vigneti della Serenissima/ Serenissima DOC appellation description.Please come back soon.Send us an e-mail if you are looking for more info atcheers@drinkitalian.com In the meantime, if you are in the mood for a good book, you can…
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Vicenza DOC
Vicenza DOC: It is a very interesting apellation from Veneto producing red, white, rose’, dessert and sparkling wines. White Grapes are Chardonnay, Garganega, Manzoni Bianco, Moscato, Pinot Bianco, Pinot Grigio, Riesling, Sauvignon Blanc, Welschriesling (Riesling Italico). Principal Red Grapes are Cabernet Franc, Cabernet Sauvignon, Carmenère, Merlot, Pinot Nero, Raboso. The Minimum alcohol level is 10.5% for Bianco, Garganego, Rosato, and Raboso; 11.0% for white varietals except Garganego, for Rosso, for red varietals except Raboso, for Novello, and for spumanti; 11.5% for Raboso Riserva; 12.0% for riservas except Raboso; 13.0% (potential) for Passito We are working on this Vicenza DOC appellation description.Please come back soon.Send us an e-mail if you are looking for more info atcheers@drinkitalian.com In the meantime, if you are in…
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Venezia DOC
Venezia DOC: It is a very interesting apellation from Veneto producing red, white, rose’, dessert and sparkling wines. White Grapes are Chardonnay, Friulano, Gewürztraminer, Glera, Manzoni Bianco, Pinot Bianco, Pinot Grigio, Sauvignon Blanc, Verduzzo. Red Grapes are Cabernet Franc, Cabernet Sauvignon, Carmenère, Malbec, Merlot, Pinot Nero, Raboso, Refosco The Minimum alcohol level is 10.5% for all frizzante, rosato, and sparkling wines; 11.0% for whites and non-riserva reds; 12.0% for Passito (15.0% potential); 12.5% for Riserva We are working on this Venezia DOC appellation description.Please come back soon.Send us an e-mail if you are looking for more info atcheers@drinkitalian.com In the meantime, if you are in the mood for a good book, you can try:– The Modern History of Italian Wine by Walter Filipputti– Hidden Gems of…
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Valpolicella Ripasso DOC
Valpolicella Ripasso DOC: This is an appellation for only red wines in the region of Veneto. Red Grapes are Corvina, Corvinone and Wine Composition: Rosso (Rd): 45–95% Corvina and/or Corvinone; 5–30% Rondinella; maximum 25% OARG (of which no single variety can exceed 10% and all aromatic varieties combined cannot exceed 10%); Superiore (Rosso). Minimum alcohol level is 12.5% for Rosso; 13.0% for Superiore We are working on this Valpolicella Ripasso DOC appellation description.Please come back soon.Send us an e-mail if you are looking for more info atcheers@drinkitalian.com In the meantime, if you are in the mood for a good book, you can try:– The Modern History of Italian Wine by Walter Filipputti– Hidden Gems of…
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Valpolicella DOC
Valpolicella DOC: This is an appellation for only red wines in the region of Veneto. Red Grapes are Corvina, Corvinone and Wine Composition:Rosso (Rd): 45–95% Corvina and/or Corvinone; 5–30% Rondinella; maximum 25% OARG (of which no single variety can exceed 10% and all aromatic varieties combined cannot exceed 10%); Superiore (Rosso). The Minimum alcohol level is 11.0% for Rosso; 12.0% for Superiore We are working on this Valpolicella DOC appellation description.Please come back soon.Send us an e-mail if you are looking for more info atcheers@drinkitalian.com In the meantime, if you are in the mood for a good book, you can try:– The Modern History of Italian Wine by Walter Filipputti– Hidden Gems of Italy: An Insider’s…
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Valdadige Terradeiforti/Terradeiforti DOC
Valdadige Terradeiforti/Terradeiforti DOC: It is an apellation from Veneto producing red, white, wines.White Grape IS Pinot Grigio and Red Grapes are Casetta, Lambrusco.Styles and Wine Composition:Pinot Grigio (Wh): Minimum 85% Pinot Grigio + OANWG;Superiore (Pinot Grigio); Casetta (Rd): Minimum 85% Casetta + OANRG; Enantio (Rd): Minimum 85% Lambrusco a Foglia Frastagliata (locally Enantio) + OANRG; Riserva (Casetta, Enantio): The Minimum alcohol level is 11.0% for Pinot Grigio; 12.0% for Superiore, Casetta, and Enantio; 12.5% for Riserva We are working on this Valdadige Terradeiforti/Terradeiforti DOC appellation description.Please come back soon.Send us an e-mail if you are looking for more info atcheers@drinkitalian.com In the meantime, if you are in the mood for a good…
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Valdadige /Etschtaler DOC
Valdadige /Etschtaler DOC: It is an apellation from Veneto producing red, white, rose’, wines. White Grapes are Chardonnay, Garganega, Müller-Thurgau, Nosiola, Pinot Bianco, Pinot Grigio, Sauvignon Blanc, Trebbiano, Welschriesling (Riesling Italico) and Red are Cabernet Franc, Cabernet Sauvignon, Lagrein, Lambrusco, Merlot, Pinot Nero, Schiava, Teroldego. The Minimum alcohol level is 10.5% for Bianco, Chardonnay tranquillo, Pinot Bianco tranquillo, Pinot Grigio, Rosato, and Schiava; 11.0% for Chardonnay frizzante, Pinot Bianco frizzante, and Rosso We are working on this Valdadige /Etschtaler DOC appellation description.Please come back soon.Send us an e-mail if you are looking for more info atcheers@drinkitalian.com In the meantime, if you are in the mood for a good book, you can try:– The Modern History of Italian Wine by Walter Filipputti– Hidden Gems of Italy: An Insider’s Secret Formula…