IGP Palizzi: Red Grape Varieties: Aglianico, Alicante, Barbera, Cabernet Franc, Cabernet Sauvignon, Castiglione, Gaglioppo, Greco Nero, Magliocco Canino, Malvasia Nera, Merlot, Montepulciano, Nerello Cappuccio, Nerello Mascalese, Nero d’Avola (Calabrese), Nocera, Petit Verdot, Sangiovese, Syrah
Rosato (Ro): Any proportions of grape varieties approved for the region of Calabria (maximum 15% white varieties); Rosso (Rd): Any proportions of grape varieties approved for the region of Calabria (maximum 15% white varieties) The Zone of production is Bova, Bova Marina, Brancaleone, Condofuri, Palizzi, and Staiti in the province of Reggio Calabria The Minimum alcohol level is 11.0% for Novello; 13.0% for Rosato and Rosso
We are working on this IGP Palizzi appellation description.
Please come back soon.
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In the meantime, if you are in the mood for a good book, you can try:
– The Modern History of Italian Wine by Walter Filipputti
– Hidden Gems of Italy: An Insider’s Secret Formula To Find Top-Class Italian Wines At Value Prices And Taste La Dolce Vita by Tony Margiotta
Additionally, you can discover the other wines from Calabria.