Buttafuoco dell’Oltrepò Pavese / Buttafuoco DOC:is a red DOC wine prducted in Pavia. It is a vinification of the Croatina, also called Bonarda, Barbera, Uva Rara and Ughetta di Canneto vines, cultivated on the area of the eastern Oltrepò Pavese. Organoleptic characteristics: color: lively ruby red with violet reflections. Smell: good intensity, penetrating, with a light hint of licorice, currant jam with spicy nuances. Flavor: full-bodied, clean, round and robust
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In the meantime, if you are in the mood for a good book, you can try:
– The Modern History of Italian Wine by Walter Filipputti
– Hidden Gems of Italy: An Insider’s Secret Formula To Find Top-Class Italian Wines At Value Prices And Taste La Dolce Vita by Tony Margiotta
Additionally, you can discover the other wines from Piedmont.