Raboso It is cultivated in Veneto. The name could come from rabbioso, meaning angry, due to its harsh tannin and high acid. It is called Friularo because it was thought to be originated in Friuli Venezia Giulia.

We are working on this Raboso grape description. Please come back soon.
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Two of the best books about Italian grapes, where some of this information come from, are:
– Native Grapes of Italy, by Ian d’Agata
– Italian Wine Unplugged, by Steve Kim

Additionally, you can discover the other grapes from Piedmont.

Drink Italian Editorial team is composed by Wine & Spirits professionals who put their experience and expertise in this project. Please remember to look at our posts in instagram

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