Erbaluce is a grape planted in Piedmont. In the 1800s literature, this grape was well regarded, and then somehow it was “kept secret” in the Northern part of the region in the 1900s. Nowadays, it is becoming more and more popular again.

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Two of the best books about Italian grapes, where some of this information come from, are:
Native Grapes of Italy, by Ian d’Agata
Italian Wine Unplugged, by Steve Kim

Additionally, you can discover the other grapes from Piedmont.

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