• WINE

    IGP Benaco Bresciano

    IGP Benaco Bresciano:Principal White Grape Varieties are Chardonnay, Manzoni Bianco, Pinot Bianco, Pinot Grigio, Riesling, Trebbiano, Welschriesling (Riesling Italico). Principal Red Grape Varieties: Barbera, Cabernet Franc, Cabernet Sauvignon, Groppello, Marzemino, Merlot, Nebbiolo, Pinot Nero, Rebo, Sangiovese The production is the province of Brescia .The minimum alcohol levels are10.0% for Bianco and all frizzante wines; 10.5% for Chardonnay, Trebbiano, Rosso, and Barbera; 11.0% for all other varietals and Novello; 15.0% potential for Passito We are working on this IGP Benaco Bresciano appellation description.Please come back soon.Send us an e-mail if you are looking for more info atcheers@drinkitalian.com In the meantime, if you are in the mood for a good book, you can try:– The Modern History of Italian Wine by Walter Filipputti– Hidden Gems of Italy: An Insider’s Secret Formula…

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    IGP Alto Mincio

    IGP Alto Mincio:Principal White Grape Varieties: chardonnay, Cortese, Friulano, Garganega, Malvasia, Pinot Grigio, Riesling, Sauvignon Blanc, Trebbiano , Welchriesling (Riesling italico)Principal Red Grape Varieties: Ancellotta, Barbera, Cabernet, Sauvignon,Carmenère, Corvina,Fortana, Groppello, lambrusco, Marzemino, Merlot, Molinara, Pinot nero, Rondinella, Sangiovese. Zone of production: Castiglione delle Stiviere Cavriana, Gonzaga Solferino, Monzambano, and Ponti sul Mincio in the province of Mantova Minimum alcohol level: 10.0% for Bianco, Rosato, and Rosso; 11.0% for Novello; 12.0% potential for Passito We are working on this IGP Alto Mincio appellation description.Please come back soon.Send us an e-mail if you are looking for more info atcheers@drinkitalian.com In the meantime, if you are in the mood for a good book, you can try:– The Modern…

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    IGP Alpi Retiche

    IGP Alpi Retiche:is reserved for wines that meet the conditions and requirements established by the production specification for the following types: White, Red, New redRosato, Sparkling rosé, Passito, Late harvestWith the specification of the above types: Classic Method Sparkling Wine, also in the Rosé type With the specification of one of the following vines: Chardonnay, Pinot Blanc, Pignola, Rossola, NebbioloThe geographical area  for the production of the Rhaetian Alps IGT wine is the hills of the Valtellina  located in: province of Sondrio We are working on this IGP Alpi Retiche appellation description.Please come back soon.Send us an e-mail if you are looking for more info atcheers@drinkitalian.com In the meantime, if…

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    Garda Colli Mantovani DOC

    Garda Colli Mantovani DOC:The production of the DOC Garda Colli Mantovani Wine extends into the Morainic Amphitheater of Gardal ocated in: province of Mantua and includes the territory of the municipalities of Castiglione delle Stiviere, Cavriana, Monzambano, Ponti sul Mincio, Solferino and Volta Mantovana.GARDA DOC WINES GARDA DOC WINES CLASSIC SUB-AREAGarganega max 35%, Pinot Blanc,Pinot Grigio,Chardonnay max 35%,Tai (limited to the territories of the province of Verona), Italic Riesling, Riesling,  Cortese,Sauvignon, Cabernet max 20%, Cabernet Franc, Cabernet Sauvignon, Merlot max 45%, Pinot Noir, Marzemino, Corvina, Barbera, Classic White, Classic Chiaretto, Classic Red, Classic,, Rosso Novello, Classic Red Superior, Classic Groppello,Classic Groppello Riserva We are working on this Garda Colli Mantovani DOC appellation description.Please come back soon.Send us an e-mail if you are looking for more info atcheers@drinkitalian.com In…

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    Franciacorta DOCG

    Franciacorta DOCG: The appellation is located in the countryside just north of the city of Brescia  delimited to the east by the hills of Rodengo, Ome, Gussago and Cellatica, to the north by the southern shores of Lake Iseo and the Rhaetian Alps, to the west by the Oglio river and finally to the south by Monte Orfano.TYPES: White Wine, Rosé WineVERSIONS: Riserva – (Wine subjected to aging), Pas-dosé sparkling wine – (Sugar residue less than 1 gram / liter), Extra-brut sparkling wine – (Sugar residual less than 6 grams / liter), Brut sparkling wine – (Residual sugar less than 15 grams / liter), Extra-dry sparkling wine – (Sugar residue from…

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    Curtefranca DOC

    Curtefranca DOC:it is a DOC wine whose production is allowed in the province of Brescia.,The production area is the same as the Franciacorta DOCG  The name change was established by the consortium to avoid any confusion with the most prestigious and famous Franciacort.a. Curtefranca is produced in the following types (still white or red wine):Curtefranca white;Curtefranca white Vigna;Curtefranca red; Curtefranca red Vine. The term Curtefranca is a trademark owned by the Franciacorta consortium and has an assonance with Corte Franca. We are working on this Curtefranca DOC appellation description.Please come back soon.Send us an e-mail if you are looking for more info atcheers@drinkitalian.com In the meantime, if you are in…

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    Cellatica DOC

    Cellatica DOC:The geographical area suitable for the production of Cellatica DOC wine extends over the hills of Brescia consisting of the offshoots of the mountains that go from Brescia and Colleberato to Franciacorta. The Cellatica Superiore DOC wine must be aged for about 12 months and, in any case, must be put on the market no earlier than 30 September of the year following the harvest  We are working on this Cellatica DOC appellation description.Please come back soon.Send us an e-mail if you are looking for more info atcheers@drinkitalian.com In the meantime, if you are in the mood for a good book, you can try:– The Modern History of Italian Wine by…

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    Casteggio DOC

    Casteggio DOC: Casteggio is a red DOC wine whose production is allowed in the province of Pavia. It has been recognized as DOC Previously it was considered a variety of the red Oltrepò Pavese. The production area is limited to the municipalities of Casteggio, Borgo Priolo, Corvino San Quirico, Montebello della Battaglia, Calvignano, Oliva Gessi and Torrazza Coste. It can be marketed in the Casteggio and Casteggio Riserva types. Sensory characteristicscolor: intense ruby ​​red, Smell: intense, ethereal, delicate perfume. To the taste: dry, full-bodied, harmonious. We are working on this Casteggio DOC appellation description.Please come back soon.Send us an e-mail if you are looking for more info atcheers@drinkitalian.com In the meantime,…

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    Capriano del Colle DOC

    Capriano del Colle DOC is a wine appellation from the province of Brescia. The denomination includes the following types: Capriano del Colle Trebbiano or even Capriano del Colle white; Capriano del Colle sparkling Trebbiano or even Capriano del Colle sparkling; Capriano del Colle red; Capriano del Colle novello red; Capriano del Colle Rosso reserve. 60% of Capriano del Colle DOC Bianco and Bianco Superiore is obtained from Trebbiano di Soave or Trebbiano di Lugana and / or Trebbiano Toscano, The minimum overall alcohol content is 12 degrees. At least 85% of Capriano del Colle Trebbiano must be obtained from Trebbiano di Soave or Trebbiano di Lugana and / or Trebbiano Toscano.…

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    Buttafuoco dell’Oltrepò Pavese / Buttafuoco DOC

    Buttafuoco dell’Oltrepò Pavese / Buttafuoco DOC:is a red DOC wine prducted in Pavia. It is a vinification of the Croatina, also called Bonarda, Barbera, Uva Rara and Ughetta di Canneto vines, cultivated on the area of ​​the eastern Oltrepò Pavese. Organoleptic characteristics: color: lively ruby ​​red with violet reflections. Smell: good intensity, penetrating, with a light hint of licorice, currant jam with spicy nuances. Flavor: full-bodied, clean, round and robust We are working on this Buttafuoco dell’Oltrepò Pavese / Buttafuoco DOC appellation description.Please come back soon.Send us an e-mail if you are looking for more info atcheers@drinkitalian.com In the meantime, if you are in the mood for a good book,…