Garganega (gar GAH nae ga) is one of the most important grape in Italy, it is the main component of the Soave DOCG. Garganega seems to like Vulcanic soils a lot. There are many biotypes of Garganega, like for example the Grecanico Dorato in Sicily, and the grape is related to many other important variety.

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Two of the best books about Italian grapes, where some of this information come from, are:
Native Grapes of Italy, by Ian d’Agata
Italian Wine Unplugged, by Steve Kim

Additionally, you can discover the other grapes from Veneto

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