Frappato
Frappato is one of Sicily’s oldest grape varieties. It adapts well to hot and dry conditions and it gives the best expression in red sandy-calcareous soil.
We are working on this Frappato grape description. Please come back soon.
Send us an e-mail if you are looking for more info atÂ
cheers@drinkitalian.com
Two of the best books about Italian grapes, where some of this information come from, are:
– Native Grapes of Italy, by Ian d’Agata
– Italian Wine Unplugged, by Steve Kim
Additionally, you can discover the other grapes from Sicily. Â Â Â Â Â