Reggiano DOC: This is an appellation for only red wines in the region of Emilia Romagna. The red Grapes are Ancellotta, Cabernet Franc, Fogarina, Lambrusco, Malbo Gentile, Marzemino, Merlot, Sangiovese. The Minimum alcohol level is 5.5% for still versions of Rosso, Lambrusco, and Lambrusco Salamino (10.5% potential); 5.5% for Spumante and Lambrusco Spumante (11.0% potential); 7.0% for frizzante versions of Rosso, Lambrusco, and Lambrusco Salamino (10.5% potential); 11.0% for Novello
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In the meantime, if you are in the mood for a good book, you can try:
– The Modern History of Italian Wine by Walter Filipputti
– Hidden Gems of Italy: An Insider’s Secret Formula To Find Top-Class Italian Wines At Value Prices And Taste La Dolce Vita by Tony Margiotta Additionally, you can discover the other wines from Emilia Romagna.