Moscato di Sardegna DOC:White Grape Varieties: Moscato
Bianco (WhSw): Minimum 90% Moscato Bianco + OAWG, Spumante (WhSpSw): Minimum 90% Moscato Bianco; maximum 10% other aromatic white grapes, da Uve Stramature (Vendemmia Tardiva; WhSw): Minimum 90% Moscato Bianco + OAWG, Passito (WhSw): Minimum 90% Moscato Bianco + OAWG. Production: Gallura (Spumante only)and Tempio Pausania or Tempio (Spumante only) The Minimum alcohol level: 8.0% for Spumante (11.5% potential); 12.0% for Bianco (14.0% potential); 12.0% for da Uve Stramature (15.0% potential); 12.0% for Passito (16.0% potential)
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In the meantime, if you are in the mood for a good book, you can try:
– The Modern History of Italian Wine by Walter Filipputti
– Hidden Gems of Italy: An Insider’s Secret Formula To Find Top-Class Italian Wines At Value Prices And Taste La Dolce Vita by Tony Margiotta
Additionally, you can discover the other wines from sardinia.