Montecarlo DOC

Montecarlo DOC: It is an appellation from Tuscany producing red, white, dessert wines. White Grapes are Pinot Bianco, Pinot Grigio, Roussanne, Sauvignon Blanc, Semillon, Trebbiano, Vermentino. Red Grapes are  Cabernet Sauvignon, Merlot, Sangiovese, Syrah. The Minimum alcohol level is 11.5% for Bianco and Rosso; 12.0% for white varietals and Riserva; 12.5% for red varietals; 13.0% for Vin Santo amabile (16.0% potential); 14.0% for Vin Santo secco and Vin Santo Occhio di Pernice (16.0% potential)

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In the meantime, if you are in the mood for a good book, you can try:
– The Modern History of Italian Wine by Walter Filipputti
– Hidden Gems of Italy: An Insider’s Secret Formula To Find Top-Class Italian Wines At Value Prices And Taste La Dolce Vita by Tony Margiotta

Additionally, you can discover the other wines from Tuscany.

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