Eloro DOC: This is an appellation for only red wines in the region of Sicilia. Red Grapes are Frappato, Nero d’Avola (Calabrese), Perricone. Rosato (Ro): Minimum 90% Frappato, Nero d’Avola (aka Calabrese), and/or Perricone + OAG; Rosso (Rd): Minimum 90% Frappato, Nero d’Avola, and/or Perricone + OAG;Rosso from subzone Pachino only (Rd): Minimum 80% Nero d’Avola; maximum 20% Frappato and/or Perricone; Frappato (Rd): Minimum 90% Frappato + OAG; Nero d’Avola (Rd): Minimum 90% Nero d’Avola + OAG;serva (Rosso Pachino); Pachino (Rosso only). The Minimum alcohol level is 11.5% for Rosato; 12.0% for all reds
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In the meantime, if you are in the mood for a good book, you can try:
– The Modern History of Italian Wine by Walter Filipputti
– Hidden Gems of Italy: An Insider’s Secret Formula To Find Top-Class Italian Wines At Value Prices And Taste La Dolce Vita by Tony Margiotta
Additionally, you can discover the other wines from Sicilia.