Barbera del Monferrato Superiore DOCG

Barbera del Monferrato Superiore DOCG: This red wine is min 85% Barbera and it can include Freisa, and/or Grignolino, and/or Dolcetto for a max of 15%. It is at least 13 percent alcohol by volume, and must be aged for at least 14 months before release. A minimum of six months of this maturation period must be spent in oak barrels.

We are working on this Barbera del Monferrato Superiore DOCG appellation description.
Please come back soon.
Send us an e-mail if you are looking for more info at

In the meantime, if you are in the mood for a good book, you can try:
– The Modern History of Italian Wine by Walter Filipputti
– Hidden Gems of Italy: An Insider’s Secret Formula To Find Top-Class Italian Wines At Value Prices And Taste La Dolce Vita by Tony Margiotta

Additionally, you can discover the other wines from Piedmont.

Drink Italian Editorial team is composed by Wine & Spirits professionals who put their experience and expertise in this project. Please remember to look at our posts in instagram

Leave a Reply

Your email address will not be published. Required fields are marked *