Colli di Rimini DOC<\/strong>: It is an apellation from Emilia Romagna producing red, white, and dessert wines. Principal White Grape Varieties are Biancame, Grechetto, Mostosa, Trebbiano and Red are Cabernet Sauvignon, Sangiovese. Alcohol level is 10.5% for Biancame; 11.0% for Bianco; 11.5% for Rosso, red varietals, and R\u00e9bola; 11.5% for R\u00e9bola Passito (16.0% potential); 12.0% for Cabernet Sauvignon Riserva; 12.5% for Superiore; 13.0% for Sangiovese Riserva<\/p>\n\n\n\n We are working on this Colli di Rimini DOC appellation description. In the meantime, if you are in the mood for a good book, you can try: Additionally, you can discover the other wines from Emilia Romagna<\/a>.<\/p>\n\n\n\n
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\u2013 The Modern History of Italian Wine<\/a> by Walter Filipputti
\u2013 Hidden Gems of Italy: An Insider’s Secret Formula To Find Top-Class Italian Wines At Value Prices And Taste La Dolce Vita<\/a> by Tony Margiotta<\/p>\n\n\n\n