Mamertino di Milazzo \/ Mamertino DOC:<\/strong> It is an apellation from Sicilia producing red, white, wines.White Grape Varieties are Ansonica, Catarratto, Grillo We are working on this Mamertino di Milazzo \/ Mamertino DOC appellation description. In the meantime, if you are in the mood for a good book, you can try: Additionally, you can discover the other wines from Sicilia<\/a>.<\/p>\n\n\n\n
and Red is Nero d\u2019Avola (Calabrese); Bianco (Wh): Minimum 45% Catarratto; minimum 35% Ansonica (locally Inzolia) and\/or Grillo (minimum 10% each); maximum 20% OAWG; Ansonica-Grillo or Inzolia-Grillo (Wh): 50\u201380% Ansonica; 20\u201350% Grillo; Grillo-Ansonica or Grillo-Inzolia (Wh): 50\u201380% Grillo; 20\u201350% Ansonica;Riserva (Bianco; Wh, WhSw)Rosso (Rd): Minimum 60% Nero d\u2019Avola; minimum 10% Nocera; maximum 30% OARG; Calabrese or Nero d\u2019Avola (Rd): Minimum 85% Nero d\u2019Avola (aka Calabrese) + OARG;Riserva (Rosso). The Minimum alcohol level is 11.0% for Ansonica-Grillo and Grillo-Ansonica; 11.5% for Bianco; 12.5% for Rosso and Calabrese\/Nero d\u2019Avola; 13.0% for Riserva<\/p>\n\n\n\n
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\u2013 The Modern History of Italian Wine<\/a> by Walter Filipputti
\u2013 Hidden Gems of Italy: An Insider’s Secret Formula To Find Top-Class Italian Wines At Value Prices And Taste La Dolce Vita<\/a> by Tony Margiotta<\/p>\n\n\n\n