IGP Roccamonfina:<\/strong>\u00a0It is a very interesting appellation from Campania producing red, white, rose\u2019, dessert wines. White Grapes are Asprinio,\u00a0Bellone,\u00a0Biancolella,\u00a0Coda di Volpe,\u00a0Falanghina,\u00a0 Fiano,\u00a0Forastera,\u00a0Gew\u00fcrztraminer,\u00a0Greco,\u00a0Moscato,\u00a0Pinot Bianco,\u00a0Pinot Grigio,\u00a0Riesling,\u00a0Sylvaner Verde,\u00a0Trebbiano,\u00a0Verdeca,\u00a0Welschriesling (Riesling Italico) Red Grapes are Aglianico,\u00a0 Aleatico, Barbera,\u00a0Cabernet Sauvignon,\u00a0Casavecchia,\u00a0Ciliegiolo,\u00a0Merlot,\u00a0Montepulciano,\u00a0Piedirosso,\u00a0Pinot Nero,\u00a0Primitivo,\u00a0Sangiovese,\u00a0Sciascinoso,\u00a0Uva di Troia. his appellation from Campania lies close to the city of Caserta. Minimum alcohol level is\u00a0 10.5% for Bianco; 11.0% for Rosato and Rosso; 12.5% potential for Passito<\/p>\n\n\n\n We are working on this IGP Roccamonfina appellation description. In the meantime, if you are in the mood for a good book, you can try:
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\u2013 The Modern History of Italian Wine<\/a> by Walter Filipputti
\u2013 Hidden Gems of Italy: An Insider’s Secret Formula To Find Top-Class Italian Wines At Value Prices And Taste La Dolce Vita<\/a> by Tony Margiotta<\/p>\n\n\n\n